Cuisines
- North Indian
- South Indian
- Maharashtrian
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Average Cost
500 ₹ for two people (approx.)
Exclusive of applicable taxes and charges, if anyBreads & Rotis
Laccha Paratha
Breads & Rotis
₹ 25
- North Indian
The specialty and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender.
Main Course
Malai Paneer Kadai
Main Course
₹ 240
- North Indian
Malai paneer sauteed with onions, tomato, ginger, home garam masala, and spices
Bhindi Do Pyaza
Main Course
₹ 150
- North Indian
Lady finger sauteed with lots of onions, green chilies, and finished with a spice mix.
Rice & Biryani
Veg Paneer Biryani
Rice & Biryani
₹ 250
- Mughlai
Vegetables and paneer sauteed with onions, tomato, and special home-made biryani masala, served with cucumber onion raita.
Veg Pulao
Rice & Biryani
₹ 240
- Mughlai
Vegetables cooked till perfection with long grain basmati rice and a special pulao masala served with beetroot raita.
Snacks & Starters
Baigan Tawa Rawa Fry
Snacks & Starters
₹ 150
- South Indian
Big brinjal cut into round pieces marinated with a special tangy homemade spice mix then coated with rawa and fried on a cast iron.
Rawa Fry Aloo
Snacks & Starters
₹ 120
- Goan
Round pieces of Potato marinated with tangy spices mixed then coated with rawa and fried on a pan.
Paneer Butter Bhurji
Snacks & Starters
₹ 170
- North Indian
Crushed paneer sauteed with finely chopped onions, green chilies, tomato, and spices (made using amul butter).
Paneer Masala Pav
Snacks & Starters
₹ 140
- Maharashtrian
Paneer sauteed with onion, and tomato base, and stuffed in a pav, served with potato chips (Stuffed in 2 Pav)
Tawa Paneer
Snacks & Starters
₹ 210
- North Indian
Paneer sauteed with a special onion tomato base and finished with special tawa paneer masala.
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